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Uganda – Rwenzori Mountains
£11.95
Tasting Notes: Dark Chocolate, Pecan and strawberry Process: Natural
Description
Tasting Notes: Dark Chocolate, Pecan, Strawberries
Process: Natural
Altitude: >1,500 Meters Above Sea Level
Varietal: SL14 and SL28
Region: Nyabirongo, Kisinga, Uganda
This delicious Ugandan coffee is nutty with undertones of strawberry and dark chocolate notes. Select a light roast to enjoy the most nuanced fruity flavours or go medium for more emphasis on the chocolate.
Additional information
Weight | 200 g |
---|---|
Roast type | Light roast, Medium roast |
Whole Bean or ground | Ground for Aeropress/stove top, Ground for cafetiere/French press, Ground for Espresso, Whole Bean |
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