Description
Tasting Notes: Dark chocolate and plum.
- Process: Pulped Anaerobic
- Altitude: 1,800 Meters Above Sea Level
- Varietal: SL14 and SL18
This Ugandan coffee has bold flavours of plum and dark chocolate.
Uganda Agri Evolve
£12.95
Tasting Notes: Dark chocolate and Plum. Process: Pulped Anaerobic.
Additional information
| Weight | 200 g |
|---|---|
| Roast type | Light roast, Medium roast |
| Whole Bean or ground | Ground for Aeropress/stove top, Ground for cafetiere/French press, Ground for Espresso, Whole Bean |
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