Colombia – Granja Paraiso 92

£13.95

Tasting Notes: Milk chocolate, caramel, strawberry and pistachio. Process: Experimental thermal shock.

Category:

Description


  • Tasting Notes: Milk chocolate, strawberry, caramel and pistachio.

  • Process: Experimental, Thermal shock
  • Altitude: 1,950 Meters Above Sea Level
  • Varietal: Caturra
  • Region: Cauca, Colombia

This exquisite coffee from Colombia is smooth, with base notes of chocolate and caramel and subtle fruit and nut flavours. Select a light roast to enjoy the most nuanced flavours or go medium for more chocolate.

Additional information

Weight 200 g
Whole Bean or ground

Ground for Aeropress/stove top, Ground for cafetiere/French press, Ground for Espresso, Whole Bean

Roast type

Light roast, Medium roast

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