Zambia Kateshi Estate

£11.95

Tasting Notes: Dark chocolate, lime and Sea Salt. Process: Natural Anaerobic Fermentation.

Category:

Description

Tasting Notes: Dark Chocolate, lime, sea salt

  • Process: Natural Anaerobic Fermentation
  • Altitude: 1,450 Meters Above Sea Level
  • Varietal: Castillo and Catimoor 129

This Zambian coffee combines traditional tasting notes of Dark Chocolate and lime with subtle sea salt after taste.

 

Additional information

Weight 200 g
Roast type

Light roast, Medium roast

Whole Bean or ground

Ground for Aeropress/stove top, Ground for cafetiere/French press, Ground for Espresso, Whole Bean

Reviews

There are no reviews yet.

Be the first to review “Zambia Kateshi Estate”

Your email address will not be published. Required fields are marked *