Ethiopia – Limu Oromia

£11.95

Tasting Notes: Milk Chocolate, Almond and Hazlenut Process: Natural

Category:

Description

  • Tasting Notes: Milk Chocolate, Almond and Hazlenut
  • Process: Natural
  • Altitude: >1,800 Meters Above Sea Level
  • Varietal: Heirloom, natural local landrace varieties
  • Region: Limu, Oromia

This delicious Ethiopian coffee is nutty with chocolate notes. This coffee is best enjoyed as a medium roast for more emphasis on the chocolate and nuts.

Additional information

Weight 200 g
Roast type

Light roast, Medium roast

Whole Bean or ground

Ground for Aeropress/stove top, Ground for cafetiere/French press, Ground for Espresso, Whole Bean

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